2-Hour Tuna Cutting and Sushi Small Group Workshop in Sendagi

If you’re thinking that mastering the art of tuna cutting and sushi making sounds too intimidating, think again. In the cozy neighborhood of Sendagi, curious foodies can roll up their sleeves and dive into a 2-hour small group workshop led by Japan Food Journey.

Imagine the thrill of slicing through fresh tuna and creating your own delectable sushi under the guidance of skilled instructors. But that’s just the beginning of what this workshop has to offer.

Curious to know more about what awaits you in this culinary adventure?

Key Points

• Experience traditional Japanese culinary arts including Tuna Cutting and Sushi Making.
• Gain hands-on experience in crafting sushi rolls with professional guidance.
• Learn Japanese dishes preparation techniques from experienced instructors.
• Suitable for both sushi enthusiasts and novices seeking a unique culinary experience.

Workshop Overview

Step into the world of traditional Japanese culinary arts with the 2-hour Tuna Cutting and Sushi Small Group Workshop in Sendagi operated by Japan Food Journey.

This workshop offers a hands-on experience in Tuna Cutting and Sushi Making, where participants can learn the art of slicing fresh tuna and crafting delicious sushi rolls. Get ready to learn about the techniques and skills involved in preparing these iconic Japanese dishes.

Whether you’re a sushi enthusiast or a novice looking to explore the world of Japanese cuisine, this workshop is perfect for anyone eager to learn and have a fun culinary experience. Join this workshop to gain insights into the intricate process of Tuna Cutting and the art of Sushi Making.

Workshop Operator

The workshop in Sendagi is operated by Japan Food Journey, providing a hands-on experience in Tuna Cutting and Sushi Making for up to 10 travelers. Participants can expect to learn essential knife skills and gain a unique culinary experience during this interactive session. The instructors are seasoned professionals with a passion for sharing their expertise with enthusiastic learners. Check out the table below for more details on what the workshop operator offers:

Workshop Operator Features
Knife Skills	Professional Guidance
Culinary Experience	Hands-On Learning
Instructors	Experienced Professionals
Group Size	Up to 10 Travelers
Passion	Sharing Culinary Expertise

Joining this workshop is an excellent opportunity to explore the art of tuna cutting and sushi making with a knowledgeable team.

Booking Confirmation and Restrictions

To secure a spot in the Tuna Cutting and Sushi Workshop in Sendagi, travelers must receive confirmation within 48 hours of booking, with availability dependent on the operator, Japan Food Journey. The confirmation process is straightforward, with travelers notified promptly.

However, there are some booking restrictions to keep in mind. It’s essential to note that this workshop isn’t recommended for pregnant travelers. Plus, the workshop location is near public transportation but isn’t wheelchair accessible. With a maximum of 10 travelers allowed per session, it’s advisable to book early to secure a spot.

These restrictions ensure a smooth and enjoyable experience for all participants while exploring the art of tuna cutting and sushi making in Sendagi.

Cancellation Policy Details

For cancellations of the Tuna Cutting and Sushi Workshop in Sendagi, travelers can receive a full refund by canceling up to 24 hours in advance. The refund process is straightforward, ensuring a hassle-free experience for participants.

Here are some key points to note regarding the cancellation policy:

• Full refund available if canceled at least 24 hours before the start time.
• No refund issued for cancellations made less than 24 hours before the activity.
• Changes to bookings aren’t accepted within 24 hours of the workshop.
• Refunds or rescheduling offered for weather-related cancellations.
• In case the minimum number of travelers isn’t met, participants can opt for a refund or reschedule.

Reviews and Ratings

Discover what travelers are saying about their experience with the Tuna Cutting and Sushi Workshop in Sendagi through reviews and ratings. When looking at the overall rating of 5.0 based on 1 review, it’s clear that participants have had a positive experience. The review validation process ensures that feedback is genuine and reliable. Rating analysis shows a range from 1 to 5 stars, indicating varied experiences. Here’s a summary table:

Rating	Review Count	Review Displayed
5 stars	1	Yes
4 stars	–	–
3 stars	–	–
2 stars	–	–
1 star	–	–

These ratings give insight into the workshop quality, helping future participants make informed decisions.

Additional Information

You can find essential details about the Tuna Cutting and Sushi Workshop in Sendagi in this section.

• Sushi Etiquette: Learn about the do’s and don’ts when enjoying sushi.
• Tuna Preparation: Get hands-on experience in preparing tuna for sushi dishes.
• Price: The workshop starts from A$277.86.
• Product Code: Note down the product code for easy reference: 415906P2.
• Contact: For any queries, reach out to Viator Help Center.

With a focus on sushi etiquette and tuna preparation, this workshop offers a unique opportunity to explore the art of sushi-making. Don’t miss out on this chance to explore the intricacies of Japanese culinary traditions in a fun and interactive setting.

Common questions

What Is the Typical Attire Recommended for Participants in the Tuna Cutting and Sushi Workshop?

When attending a tuna cutting and sushi workshop, participants should wear comfortable and casual attire suitable for a hands-on culinary experience. Embrace the cultural ambiance by dressing in layers for flexibility during the activity.

Are There Any Opportunities for Hands-On Participation in the Tuna Cutting Process During the Workshop?

Participants have the chance to get hands-on experience and learn tuna preparation skills during the workshop. It’s a unique opportunity to dive into the art of sushi making with guidance from skilled instructors.

Will Participants Have the Chance to Taste the Sushi That They Helped Prepare During the Workshop?

Yes, you will have the opportunity to enjoy a tasting experience of the sushi they helped prepare during the workshop. This hands-on involvement adds to the fun and educational aspect of the activity.

Are There Any Specific Requirements or Prior Knowledge Needed to Participate in the Workshop?

There are no specific requirements or prior knowledge needed to participate in the workshop. Just come eager to learn! It’s a hands-on experience suitable for all skill levels. Enjoy the process and tasting your creations.

Is There a Minimum Age Requirement for Participants in the Tuna Cutting and Sushi Workshop?

There is no specific minimum age requirement for participants in the tuna cutting and sushi workshop. However, attire recommendations may include comfortable clothing and closed-toe shoes. Enjoy learning the art of sushi making!

Sum Up

To sum it up, the 2-hour tuna cutting and sushi workshop in Sendagi offers a fun and educational experience for foodies. With small group sizes and expert instructors, participants can learn the art of sushi making with personalized attention. Despite not being wheelchair accessible or recommended for pregnant travelers, this workshop promises a cultural and culinary adventure worth embarking on.

Book now for a memorable and enriching experience in the heart of Sendagi!