Join the Sustainable Vegetable Temari Sushi Cooking Class in Asakusa for a hands-on experience in creating delicious sphere-shaped sushi. Led by a friendly bilingual instructor, participants get to use locally sourced ingredients supporting regional farmers. Held in a traditional Japanese house, this class not only teaches cooking but also promotes sustainability through plant-based cuisine.

Limited to 10 participants, this intimate setting ensures personalized guidance. With aprons, ingredients, a welcome drink, and a nutritionist’s recipe provided, every detail is meticulously planned for a memorable culinary adventure. Get ready to uncover the secrets of vegan temari sushi while exploring the cultural and gastronomic delights of Asakusa.

Key Points

  • Engage in sustainable culinary practices supporting local farmers.
  • Learn to create traditional sphere-shaped sushi in Asakusa.
  • Enjoy a hands-on cooking experience in a traditional Japanese house.
  • Immerse in a fun and budget-friendly plant-based cuisine exploration.

Activity Details

The Asakusa Cooking Class offering Vegetable Temari Sushi is an engaging 1.5-hour experience in a small group setting limited to 10 participants. Ingredient sourcing plays a crucial role in this class, as the ingredients used support local farmers. Participants get hands-on experience with various culinary techniques while learning to create cute sphere-shaped sushi.

The class takes place in a traditional Japanese house, adding to the authenticity of the experience. By focusing on sustainability and offering a plant-based cuisine experience, this class provides valuable insights into mindful eating habits. It’s a budget-friendly way to explore Japanese culinary traditions while also supporting local communities through ingredient sourcing.


Embark on an interactive culinary journey at the Asakusa Cooking Class, where participants get hands-on experience creating cute sphere-shaped sushi while supporting local farmers with every bite. The friendly bilingual instructor guides guests through the art of making Vegetable Temari Sushi, a sustainable, plant-based culinary delight.

This unique class not only teaches plant-based cooking but also encourages culinary creativity by using fresh, locally sourced ingredients. Held in a traditional Japanese house, the experience blends tradition with sustainability, offering a glimpse into the rich culinary heritage of Asakusa.

Participants not only learn a new skill but also contribute to the community’s eco-friendly practices. It’s a fun and budget-friendly way to explore the world of Japanese cuisine.


Join a friendly bilingual instructor at the Asakusa Cooking Class for a hands-on experience creating cute sphere-shaped sushi using sustainable, plant-based ingredients. As part of the package, you will receive a provided apron, ensuring they can dive into the sushi-making process without worrying about getting their clothes dirty.

Plus, a welcome drink will be provided to set a relaxed and enjoyable atmosphere for the class. This thoughtful touch adds an extra layer of hospitality to the experience. With all the necessary ingredients, tableware, and utensils included, attendees can focus fully on learning the art of making vegan temari sushi. The inclusion of these items ensures a hassle-free and enriching cooking session.

Participant Selection and Date

Ready to secure your spot for the Asakusa Cooking Class? Let’s check availability for dates and find the perfect time to join this unique culinary experience in Tokyo! Participants can now select their preferred date and save up to 20% on the activity cost.

This cooking class not only offers a chance to learn the art of making Vegetable temari sushi but also provides an opportunity to engage in recipe sharing and explore the rich culinary traditions of Asakusa.

Get ready to learn about a sustainability-focused, plant-based cuisine experience while enjoying the charm of a traditional Japanese house setting.

Don’t miss out on this chance to create delicious vegan sushi and explore the mix of traditional and new culinary ideas in the area.

Location Information

Located in the vibrant district of Asakusa, Tokyo, the cooking class venue is easily accessible from Asakusa Station, offering a blend of historical charm and culinary innovation.

  • The area is renowned for its culinary exploration, with a mix of traditional and new culinary ideas waiting to be discovered.

  • Asakusa is a hub for culture, surrounded by historical temples and shrines that provide a glimpse into Japan’s rich heritage.

  • Being close to Tokyo Skytree Town, participants can enjoy not only the cooking experience but also the modern attractions the area has to offer.

Directions to the Venue

Upon arriving in Asakusa, visitors can easily find their way to the cooking class venue from Asakusa Station, a hub of cultural and culinary delights. The venue is conveniently accessible from the station, making it a stress-free journey for participants.

Once at the station, travelers can follow clear signs or ask friendly locals for directions to reach the cooking class location. Plus, the venue’s proximity to Tokyo Skytree Town offers participants the opportunity to explore this iconic landmark before or after the class.

With nearby attractions such as historical temples and shrines, participants can enjoy the rich culture of Asakusa while enjoying a sustainable and plant-based culinary experience at the cooking class venue.

Safety and Regulations

Visitors are kindly reminded to adhere to the safety guidelines and regulations set forth by the cooking class instructor for a secure and enjoyable experience. When participating in the Asakusa Sustainable Vegetable Temari Sushi Cooking Class, safety regulations and proper food handling are crucial. Here are some key points to keep in mind:

  1. Wash hands thoroughly before handling any ingredients to maintain cleanliness.

  2. Respect any dietary restrictions or allergies of fellow participants to ensure everyone’s well-being.

  3. Follow cooking instructions carefully to prevent any accidents or food contamination.

Booking Information

When signing up for the Asakusa Sustainable Vegetable Temari Sushi Cooking Class, be sure to check the available dates and save up to 20% on the activity cost. The booking process is simple and straightforward. Choose your preferred date and time slot, select the number of participants, and proceed to payment. Various payment options are available to make the process convenient for you. Below is a table summarizing the booking information:

Booking Information Details
Booking Process Select date and time slot
Payment Options Credit card, PayPal, etc.

Ensure a hassle-free booking experience by securing your spot in advance and enjoying the world of sustainable vegetable temari sushi.

Common questions

Can Children Participate in the Vegetable Temari Sushi Cooking Class?

Children can participate in the vegetable temari sushi cooking class. They will learn cooking techniques from a friendly instructor in a small group setting. The experience includes making cute sphere-shaped sushi using ingredients that support local farmers.

Are There Any Accommodation Options Available for Participants Traveling From Outside of Tokyo?

Accommodation options are available for participants traveling from outside Tokyo. They can find budget-friendly stays near Asakusa, providing convenience and easy access to the cooking class venue. Detailed information on nearby lodging can be shared upon request.

Is There a Minimum Age Requirement for Participants in the Class?

There is no minimum age requirement for the class. Children are welcome with parental supervision. The experience focuses on learning cooking skills in a fun and educational setting. It’s a great opportunity for young ones to engage in sustainable cuisine.

Are There Any Options for Participants With Dietary Restrictions or Food Allergies?

Customized menus are available to accommodate dietary restrictions and food allergies. The class offers allergen-free options upon request. Participants can enjoy a personalized culinary experience that suits their specific needs.

Will Participants Have the Opportunity to Explore Asakusa on Their Own After the Cooking Class?

After the cooking class, participants can explore the surroundings freely. Asakusa offers a mix of historical temples, shrines, and new culinary ideas. Local attractions like Tokyo Skytree Town are close by, making it convenient to enjoy the area’s charm.

Sum Up

To sum it up, the Sustainable Vegetable Temari Sushi Cooking Class in Asakusa offers a fun and eco-friendly experience for food lovers. With a focus on locally sourced ingredients and hands-on cooking, participants can enjoy creating delicious vegan sushi while supporting farmers in the region.

Don’t miss out on this unique opportunity to learn new culinary skills and explore the historical charm of Asakusa. Book now to save up to 20% on this unforgettable cooking class!

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