Step into the world of traditional Japanese cuisine and sake at an Izakaya in Tokyo, akin to unraveling a culinary tapestry of flavors and heritage.

Imagine tasting the exquisite blend of umami flavors while sipping on premium sake.

But there’s more to this experience than just the tantalizing dishes and drinks.

The journey through the nuances of Japanese dining customs at an Izakaya promises a culture that goes beyond the palate, offering a glimpse into the heart of Japan’s culinary traditions.

Key Points

  • Experience traditional Japanese cuisine and sake at Izakaya with a seasoned culinary artist.
  • Enjoy a budget-friendly and educational 2.5-hour tour sampling various dishes.
  • Small group setting for an intimate, inclusive, and wheelchair-accessible atmosphere.
  • Indulge in Japanese sake, learn culinary traditions, and explore flavors with a fluent guide.

Tour Duration and Guide Information

The Izakaya tour lasts for a flexible 2.5 hours, allowing participants to enjoy traditional Japanese cuisine and sake.

A knowledgeable guide, fluent in both English and Japanese, will lead the group through this culinary adventure. With years of expertise, the guide will provide insights into Japanese meals and dining etiquette, making the experience both educational and engaging.

Participants can enjoy dishes prepared by a Japanese culinary artist with 60 years of experience, ensuring an authentic and flavorful journey. The small group setting, limited to 10 participants, creates an intimate and personalized atmosphere.

This budget-friendly tour offers a comprehensive look at Japanese culinary traditions in a relaxed and approachable setting.

Accessibility and Group Size

To accommodate participants, the Izakaya tour is wheelchair accessible and limited to a small group size of 10 individuals. This ensures that everyone can comfortably enjoy the experience together. Whether you are in a wheelchair or simply prefer smaller group settings, this tour caters to your needs. You can relax and learn about the traditional Japanese culinary journey without worrying about accessibility or feeling overwhelmed in a large group.

Accessibility Group Size
Wheelchair access Small groups
Comfortable Intimate setting
Inclusive Personalized

Meeting Point and Smoking Policy

Upon arrival at the Izakaya tour, participants should gather at the Imazu station gate for a memorable culinary experience. The meeting point is easily accessible and wheelchair-friendly, ensuring that all guests can join in on the fun.

It’s important to note that the tour is non-smoking, but there might be a tobacco odor in the afternoon at the venue. Rest assured, the small group setting of up to 10 participants provides an intimate and cozy atmosphere for everyone to enjoy.

Culinary Experience Highlights

Enjoy a flavorful journey through traditional Japanese cuisine and sake at Izakaya, where you’ll enjoy dishes crafted by a seasoned Japanese culinary artist with 60 years of experience. Get ready to experience variety and culture through:

  • Sampling a wide range of Japanese dishes, from sashimi to tempura, providing a true taste of Japan.
  • Learning about the intricacies of Japanese culinary traditions and dining etiquette, gaining a deeper understanding of the culture.
  • Indulging in traditional Japanese sake and shochu, enhancing your dining experience with authentic beverages.

This culinary adventure promises to be a delightful exploration of flavors and customs, making it a must-do for anyone seeking an authentic Japanese dining experience.

Inclusions and Booking Details

Explore the inclusive offerings and booking specifics for this immersive culinary experience highlighting traditional Japanese cuisine and sake at Izakaya. The package includes a tour guide fee, 4-5 different dishes, a main dish, rice, desserts, and a bottle of Japanese sake or non-alcoholic beverages. Additional drinks are available for purchase. Enjoy the flexibility of free cancellation up to 24 hours in advance for a full refund. Reserve now and pay later to keep your travel plans flexible. The price starts from €90.38 per person, and the experience takes place in Japan, Chubu Region, Kobe. Whether you are looking for a unique dining experience or considering gift ideas, this tour offers a blend of culinary exploration and culture.

Inclusions Booking Details Gift Ideas
Tour guide fee Free cancellation up to 24 hours in advance Give the experience
Food: 4-5 dishes Reserve now & pay later as a gift
1 bottle of Drink Price: From €90.38 per person
Additional drinks Product ID: 561446

Reservation Options and Gift Ideas

For those interested in securing their spot or surprising a loved one, the reservation options and gift ideas for the Izakaya culinary experience offer convenient flexibility and culture.

  • Select participants and date: Easily choose the number of participants and the preferred date for the culinary adventure.
  • Check availability for starting times: Ensure the best timing to enjoy the traditional Japanese cuisine and sake experience.
  • Give the experience as a gift: Delight a friend or family member with a memorable and unique culinary gift.

These options provide a hassle-free way to reserve a spot or present someone with an unforgettable dining experience at the Izakaya.

Pricing and Product Information

With a starting price of €90.38 per person, the Izakaya culinary experience in Kobe offers a comprehensive package that includes a tour guide fee, a variety of dishes, traditional Japanese sake or non-alcoholic beverages, and the opportunity to purchase additional drinks at an extra cost.

This experience not only provides an excellent value for the price but also ensures an immersive cultural experience through food pairing and culture. Guests can enjoy dishes prepared by a Japanese culinary artist with 60 years of experience, gaining insight into Japanese cuisine and etiquette.

The flexible 2.5-hour tour at a Japanese-style dining bar allows for a personalized and family-friendly setting, where participants can engage in traditional Japanese meals and dining etiquette while savoring traditional Japanese sake and shochu.

Location and Directions

To find the location of the Izakaya offering traditional Japanese cuisine and sake in Kobe, head to the Imazu station gate where the tour will commence. The Izakaya is conveniently located near the station for easy access. Visitors can reach the Imazu station via various transportation options, including train, bus, or taxi. Once at the station gate, you will be guided to the Izakaya for an immersive culinary experience.

  • The Imazu station gate is the meeting point for the tour.
  • Public transportation such as trains and buses can be used to reach the location.
  • Taxis are also available for those preferring a more direct transportation option.

Common questions

Can Dietary Restrictions or Allergies Be Accommodated During the Tour?

Food allergies and dietary restrictions are accommodated during the tour. The chef can make ingredient substitutions and cater to special requests. Participants can enjoy traditional Japanese cuisine and sake without worries about their dietary needs.

Are There Vegetarian or Vegan Options Available for the Dishes Served?

Vegetarian options are available for the dishes served during the tour. Vegan alternatives can also be accommodated upon request. Participants with dietary restrictions or preferences can enjoy traditional Japanese cuisine and sake at Izakaya.

Is There a Dress Code or Attire Recommendation for Participants?

There is no strict dress code for participants. Comfortable casual attire is suitable for the tour. It’s essential to respect cultural customs, such as removing shoes before entering. Enjoy the experience without worrying about formal attire.

Are There Any Cultural Customs or Taboos to Be Aware of When Dining at an Izakaya?

When dining at an izakaya, visitors should be mindful of cultural customs and etiquette. It’s common to order and share dishes, pour drinks for others before yourself, and not stick chopsticks upright in rice, as it resembles a funeral ritual.

Can Participants Request Specific Dishes or Beverages in Advance for the Tour?

Participants can request menu preferences or special dishes/beverages in advance for the tour. Drink pairings and customization options are available, ensuring a personalized experience. The tour offers flexibility to cater to individual tastes and preferences.

Sum Up

Ready to embark on a culinary journey through traditional Japanese cuisine and sake? Join our 2.5-hour tour at an Izakaya in Kobe, where you can indulge in authentic dishes and beverages while learning about Japanese dining etiquette.

With a knowledgeable guide by your side, this immersive experience promises to be both educational and delicious.

Book your spot now for a memorable gastronomic adventure!

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