Taste of the Highlands: Pinot Masterclass and Gourmet Lunch With Wine Pairings

Prepare to tantalize your taste buds and elevate your wine appreciation skills with the ‘Taste of the Highlands: Pinot Masterclass and Gourmet Lunch With Wine Pairings’ experience.

This exclusive journey promises a fusion of flavors and knowledge that will leave participants with a newfound appreciation for the art of wine pairing and culinary craftsmanship.

Key Points

• Engage in a detailed pinot masterclass led by experts at Centennial Vineyards.
• Indulge in a delightful 3-course lunch at Eschalot with perfectly paired wines.
• Explore scenic Berrima and enjoy a gourmet lunch menu featuring seasonal produce.
• Enjoy a blend of wine education and culinary experiences in the Southern Highlands.

Tour Options and Pricing

When exploring the tour options for the Pinot Masterclass and Gourmet Lunch with Wine Pairings in New South Wales, visitors can choose from a selection of enticing experiences, each offering a unique wine-tasting adventure in the region.

One of the options available is the Wine Tours Sydney – Southern Highlands Day Escape, a full-day wine tasting tour priced at £243.71. This tour allows guests to explore the picturesque Southern Highlands and indulge in a variety of exquisite wines.

Plus, visitors have the opportunity to engage in wine blending activities, creating personalized blends under the guidance of expert winemakers. The Southern Highlands region, known for its cool climate and diverse soil types, provides the perfect setting for this immersive wine experience.

Tour Overview and Highlights

Visitors to the Pinot Masterclass and Gourmet Lunch with Wine Pairings tour can anticipate an immersive experience that includes a Pinot masterclass at Centennial Vineyards, a delightful 3-course lunch with wine pairings at Eschalot, and a visit to the scenic Berrima, all set in the stunning surrounds of New South Wales’s Southern Highlands.

1. Wine Education: Gain insights into the nuances of Pinot varietals, tasting techniques, and wine pairing principles.

2. Culinary Experience: Indulge in a gastronomic journey with carefully curated dishes that perfectly complement the wines.

3. Intimate Setting: Enjoy a personalized experience in a small group setting, fostering interaction and learning.

4. Scenic Exploration: Immerse in the picturesque beauty of Berrima, adding an extra layer of charm to the day’s itinerary.

Sample Gourmet Lunch Menu

Indulge in a culinary journey of exquisite flavors with the carefully curated sample gourmet lunch menu during the Pinot Masterclass and Gourmet Lunch with Wine Pairings tour.

The menu offers a delightful selection that includes:

• Crispy skin pork belly paired with Rotherwood Pinot Grigio 2016
• Lavender smoked duck breast paired with Artemis Pinot Noir 2017
• Lemon curd tart paired with Cherry Tree Hill Maya Late Harvest Sauvignon Blanc 2013

Each dish is expertly crafted to complement the unique characteristics of the wines, creating a harmonious culinary experience.

It’s important to note that the menu changes daily based on seasonal produce, ensuring a fresh and dynamic dining experience that perfectly intertwines with the wine pairings for a truly memorable gastronomic adventure.

Inclusions and Offerings

Guests on the Pinot Masterclass and Gourmet Lunch with Wine Pairings tour will enjoy a comprehensive experience that includes a pinot masterclass, a 3-course lunch with wine pairing, private transportation, and more. The tour offers a blend of wine education and culinary experience, ensuring a delightful and informative day in the Southern Highlands.

Markdown list:

1. Wine education: Engage in a detailed pinot masterclass led by experts in the field.
2. Culinary experience: Indulge in a delectable 3-course lunch at Eschalot with carefully curated wine pairings.
3. Private transportation: Enjoy a comfortable journey in an air-conditioned vehicle to all tour locations.
4. All-inclusive: Benefit from having all fees and taxes covered, making for a hassle-free experience.

Meeting and Pickup Details

Embark on the Pinot Masterclass and Gourmet Lunch with Wine Pairings tour by meeting at the designated location on Pitt St in Sydney, Australia at 8:30 AM for an enriching day in the Southern Highlands.

Parking availability is limited at the meeting point, so it’s advisable to utilize public transportation or consider nearby parking facilities. For those traveling from afar, there are various local accommodations available in Sydney to ensure a comfortable stay before the tour.

The meeting location is conveniently located near public transportation hubs, making it easily accessible for participants. Once the tour concludes, the group will return to the initial meeting point, allowing for a seamless end to the day’s activities.

Directions to Centennial Vineyards

For visitors heading to Centennial Vineyards, the journey begins with a scenic drive through the picturesque landscapes of New South Wales’s Southern Highlands. As guests wind their way through the rolling hills and lush vineyards, anticipation builds for the upcoming wine tasting and vineyard experience awaiting them. To ensure a smooth arrival and enjoyable visit, here are some essential directions:

1. Follow signs for Centennial Vineyards once in Bowral.
2. Drive along Centennial Road until you reach Centennial Vineyards.
3. Parking is available on-site for visitors.
4. Upon arrival, guests will be greeted by the inviting ambiance of the vineyard, setting the stage for a memorable wine tasting experience.

Prepare for a delightful day of wine discovery amidst the stunning backdrop of the Southern Highlands.

Reservation and Contact Information

To secure your spot for the Pinot Masterclass and Gourmet Lunch with Wine Pairings, please contact the tour operator directly through the provided reservation details. Reservations can be made by calling the tour operator’s booking line at +61 2 1234 5678 or by emailing [email protected].

The reservation process is straightforward, and the tour operator’s team is happy to assist with any inquiries or special requests you may have. Plus, previous participants have provided positive customer feedback, praising the seamless booking experience and the prompt responses from the tour operator.

Don’t miss out on this exclusive experience in the Southern Highlands – book your Pinot Masterclass and Gourmet Lunch with Wine Pairings today!

Common questions

Can Dietary Restrictions or Allergies Be Accommodated for During the Gourmet Lunch With Wine Pairings?

Dietary options and allergy considerations are accommodated during the gourmet lunch with wine pairings. Guests can inform about restrictions in advance for a tailored experience. The venue give you a memorable dining experience for all attendees.

Are There Any Additional Activities or Attractions Included in the Tour Apart From the Pinot Masterclass and Lunch?

The tour offers additional outdoor activities like scenic walks, exploring local attractions, and sightseeing in charming Berrima. Participants can also enjoy shopping opportunities in the area. The itinerary provides a well-rounded experience beyond the masterclass and lunch.

Is There a Minimum Age Requirement for Participating in the Tour?

There are age restrictions for the tour. Participants must meet the legal drinking age to enjoy the wine pairings. It is essential to adhere to tour requirements for a seamless experience. Participation guidelines ensure a delightful journey.

Are There Restroom Facilities Available During the Tour at Each Stop?

Restroom facilities are available at each tour stop, catering to various accessibility needs. The convenience of accessible facilities ensures a comfortable experience for all participants throughout the journey.

How Far in Advance Should Reservations Be Made for This Tour?

Reservations for this tour should be made at least a few weeks in advance, especially for larger groups. Travel arrangements are included, and the availability may vary based on seasonal demand. Booking early ensures a spot.

Sum Up

Indulge in the ultimate culinary experience in New South Wales’s Southern Highlands with the ‘Taste of the Highlands’ tour. From a Pinot masterclass to a gourmet lunch with wine pairings, every moment promises to be unforgettable.

With exquisite dishes like crispy skin pork belly and lavender smoked duck breast, paired with the finest wines, guests are sure to savor the flavors of the region.

Don’t miss out on this luxurious journey through the highlands!