Step into the bustling streets of Tokyo while enjoying the tranquility of a private cooking class with Emi, a Tokyo local with a passion for authentic Japanese cuisine.
Curious about the secrets behind crafting mouthwatering sushi rolls or simmering a flavorful miso soup? Join Emi in her cozy kitchen to unlock the mysteries of traditional Japanese cooking while savoring the essence of local flavors.
Discover how this unique experience goes beyond just cooking; it’s a gateway to a cultural journey unlike any other, promising a blend of culinary delights and heartfelt connections that linger long after the final dish is served.
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Key Points
- Experience hands-on traditional Japanese cooking with Emi in Tokyo
- Immerse in Japanese culinary traditions and cultural significance of dishes
- Gain insider tips and tricks for authentic Japanese cuisine from Emi
- Choose 3 dishes to prepare, enjoy a personalized culinary journey with Emi’s guidance
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Booking Details
For those interested in booking, the private cooking class with Tokyo local Emi starts at a budget-friendly price of £59.70. This hands-on cooking experience offers a unique opportunity for culture through food.
Participants can expect a 3-hour session filled with learning authentic Japanese home-style dishes and Teishoku style cooking tips. The class includes all food and drink, ensuring a hassle-free experience. With free cancellation available before Apr 9 (local time), booking flexibility is a plus.
Emi’s expertise and hospitality shine through as she guides guests in preparing traditional dishes like rice, miso soup, and gyoza. This cooking class not only teaches proper Japanese cooking techniques but also provides an unforgettable culinary adventure.
Experience Overview
Enjoy a private cooking class with Tokyo local Emi, where you’ll learn to make authentic Japanese home-style dishes and gain Teishoku style cooking tips.
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Teaching Techniques: Emi guides you through traditional Japanese cooking methods, offering hands-on experience and personalized instructions.
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Cultural Immersion: Dive into the heart of Japanese cuisine as you prepare and enjoy a meal with Emi, learning about the cultural significance of each dish.
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Local Insight: Emi shares insider tips and tricks, providing a glimpse into the culinary secrets of Japanese households.
Get set for a unique and enriching experience that combines cooking skills with cultural discovery, all in the comfort of Emi’s welcoming home in Nerima City, Tokyo.
Menu Selection
Embark on selecting your preferred dishes from a range of authentic Japanese home-style options for your private cooking class with Tokyo local Emi. Dive into the world of Japanese cuisine and enjoy a hands-on culinary experience like no other. Choose three dishes from the following selection to cook and savor during your time with Emi:
Starter | Main Course | Side Dish | Dessert |
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Miso Soup | Teriyaki Chicken | Gyoza | Matcha Ice Cream |
Edamame | Tempura Shrimp | Yakitori Skewers | Dorayaki Pancakes |
Tsukemono Pickles | Sushi Roll | Okonomiyaki | Taiyaki |
Experiment with traditional ingredients and flavors under Emi’s guidance for a memorable and authentic Japanese culinary adventure.
Inclusions Offered
The private cooking class with Tokyo local Emi includes a meal, beverage options like coffee, tea, and alcoholic beverages, and hotel pick-up and drop-off services.
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Meal Options:
Enjoy a delicious meal prepared during the class. -
Beverage Choices:
Quench your thirst with coffee, tea, or alcoholic beverages. -
Transportation Services:
Benefit from convenient hotel pick-up and drop-off services.
Emi ensures a delightful culinary experience by providing a meal, a variety of beverage options, and transportation services for a hassle-free journey to and from the cooking class.
Cancellation Policy Details
Transitioning from the details of the inclusions, the cancellation policy for the private cooking class with Tokyo local Emi offers a full refund if canceled up to 2 days in advance. Refund eligibility is dependent on adhering to this timing restriction.
Unfortunately, there’s no refund for cancellations made less than 2 days before the experience. It’s crucial to note that changes aren’t accepted if made less than 2 days before the start time. These cancellation cut-off times are based on the local time, ensuring clarity for participants.
This policy aims to balance flexibility for attendees with the need to respect Emi’s time and effort in preparing for the class.
Participant Feedback Highlights
Participants rave about Emi’s cooking class, praising her delicious meals and expert guidance. Feedback highlights include:
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Learning Techniques: Participants appreciated learning proper Japanese cooking techniques such as preparing traditional dishes like rice, miso soup, and gyoza.
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Cultural Immersion: Emi’s hospitality and guidance allowed for a deep culture experience, exploring the concept of umami and the art of Teishoku style cooking.
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Ease of Dish Preparation: Reviews emphasized the ease of preparing dishes under Emi’s supervision, making the cooking process enjoyable and accessible to all levels of expertise.
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Common questions
Can Participants Request Specific Dietary Restrictions or Preferences for the Cooking Class With Emi?
Participants can request recipe customization and share culinary preferences with Emi for the cooking class. Emi accommodates dietary restrictions and explores ingredient sourcing at local markets. The experience is tailored, ensuring an enjoyable and personalized culinary adventure.
Is There a Minimum or Maximum Number of Participants Allowed for the Private Cooking Class?
The private cooking class with Emi doesn’t have a strict minimum number of participants, making it perfect for solo travelers or groups. The maximum number allowed is typically kept small for an interactive and personalized experience.
Are There Any Additional Costs or Hidden Fees That Participants Should Be Aware of Before Booking the Experience?
When booking the experience, participants should note the pricing transparency and booking considerations. Hidden costs or additional fees are not included. The overall cost starting from £59.70 covers all aspects of the private cooking class.
Does Emi Provide Any Background Information on the Cultural Significance or History of the Dishes Being Prepared During the Cooking Class?
Emi enriches the private cooking class experience by sharing cultural insights and culinary history. She explains ingredient origins and traditional techniques, providing guests with a deeper understanding of Japanese cuisine while creating delicious dishes together.
Are There Any Opportunities for Hands-On Experiences Beyond Cooking, Such as Visiting Local Markets or Learning About Japanese Ingredients?
Exploring neighborhoods during the cooking class offers insight into the local food culture. Participants can visit markets, dive into Japanese ingredients, and learn firsthand about culinary traditions. The hands-on experience enriches the overall learning journey.
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Sum Up
Experience the best of Japanese home-style cooking with Emi in Tokyo. Book now for a unique culinary adventure filled with delicious dishes, expert guidance, and warm hospitality.
Don’t miss out on this unforgettable opportunity to learn about the flavors and traditions of Japan. Join Emi for a private cooking class that promises to be a truly authentic and memorable experience.
Book your spot today and get ready to savor the taste of Japan!